Mango Rice

Mango rice is perfect for the summer season when we start getting good mangoes. 

Mango rice is perfect for the summer season when we start getting good mangoes. 


Ingredients:

Grated Raw Green Mango - 1 cup(You can increase/decrease the quantity according to the tangy taste you prefer)
Mustard Seeds - 1 table spoon
Chana Dal - 1 table spoon
Ginger - 1 tablespoon(grated finely)
Red Chillies - 3
Green Chillies - 6 (Cut into two halves from the middle vertically)
Curry leaves - 10
Cashewnuts - One-fourth cup
Groundnut - One-fourth cup
Turmeric powder/Haldi - 1 tablespoon
Rice - 2 cups
Water - 4 cups
Corainder leaves - 1 bunch
Oil - 2 tablespoon

Preparation:


Cook the rice in pressure cooker adding 4 cups of water to 2 cups of rice. Keep the cooked rice aside to cool.
Roast the cashwenuts and groundnuts separately and keep it aside.
Take a pan and pour oil into it. Add mustard seeds, chana dal,ginger and red chillies and heat till they pop up.
Add green chillies and curry leaves. Fry for 2 mins on low flame.
Add grated mango,salt and turmeric powder.Heat on medium flame for 10 mins so that the mango gets cooked properly.
Add the roasted cashewnuts and groundnuts along with the cooked rice and mix well.Heat on low flame for 10 mins.
Add the coriander leaves and remove the pan from heat.
The mango rice is ready to be served.

Serving Options:

Serve with any pickle of your choice.

Related

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Post a Comment

  1. :) this is a treat in summers

    ReplyDelete
  2. I love manga sadhaam.. Its very rare that mangaor mangoes are at home..coz we finish these asap :D.. Your rice looks wonderful! Thanks so much linking it

    Ongoing Event: I'm a STAR

    ReplyDelete
    Replies
    1. Same is the case with me....so whenever I get mangoes this is the first thing I do :)

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  3. Mouthwatering dish! Looks so delicious Lavanya :)


    Do vote for your favourite recipes in the Gimme GREEN entries!

    Chef Al dente On going event: Gimme GREEN!

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  4. Thank you and keep visiting :)

    ReplyDelete
  5. Hi Dear. I love the raw mango chitranna, and yours look perfect for a summer treat. You have posted this link for my event but in your post you have not linked it to my post, nor used the logo. Kindly do that and inform me.


    FOODELICIOUS

    MARCH EVENT, ‘ONLY’- SOUTH INDIAN & COOKBOOK GIVEAWAY

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  6. I love this pulihora !! looks yummy !! Thanks for linking to the event !!

    Ongoing event CC:Vegan Diet - Plant Based Food

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  7. Mamidikaya Pulihora looks wonderful..we do this on every telugu new year...
    http://ambiiskitchen.blogspot.com/

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