Sweet & Sour Bitter Gourd Fry
Offlate I have been trying to experiment with bitter gourd. I always remember my dear granny whenever I prepare bitter gourd as she is the b...

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Offlate I have been trying to experiment with bitter gourd. I always remember my dear granny whenever I prepare bitter gourd as she is the b...
Sleep is where many of us spend a third of our lives; naturally, with that much time, disorders are bound to come up, in varying shapes, siz...
Milkshakes are very easy and healthy option for breakfast. Apple and kiwi combination makes this milkshake an wholesome breakfast beverage. ...
Sprouts is really healthy to maintain good health. We usually eat them by boiling or just as it is. Have you ever thought of using them as a...
While cooking any curry of fry varieties, always add red chili powder in the end, say before 5 minutes, in order to avoid burning. Ima...
Sorrel spinach chutney is a tangy and tasty chutney. This is made often in my grandmom's place and I loved it due to its tangy taste. Th...
Kulfi is one dessert which most of the Indians love. It is quite famous and is available in the street side stalls. I never miss an opportun...
Country Chicken is probably the tastiest of the chicken varieties available. Also, it is quite healthy. It is famous in villages and is spec...
Grandma always holds a special place in everyone's heart. Coming to me, I love my grandma very much for the love and affection she has b...
I am a Hyderabadi and I love Hyderabadi food. Whenever any function or event takes place in Hyderabad, the food is something which you can d...
Online shopping is quite famous these days as we tend to save a lot of time from our busy lives. And with the growing number of sites it is ...
WRITE FOR US CONTEST is now over and time has come to declare the winners. As a part of the contest, we have received 114 entries from dif...
I love making halwa as we don't have to worry about sugary syrup consistencies. This halwa is easy, tasty, colorful and most importantly...
Foxtail Millet is one of the grains which is used in ancient days. This small grain is rich in fiber content and is good for weight manageme...
On Diwali, I always prepare sweets. Some time back, an idea came to my mind to make barfi from roasted dal because by using it we will not f...
Every Home, Every Heart, Every Feeling and Every Moment Of happiness is incomplete without Woman. "Happy Women's Day" to all ...
Peanut Poha is an easy recipe that can be prepared within 15 mins. It is quite tasty and healthy too. Apart from the breakfast idea, flatten...
Palak is the Indian name to the spinach. This soup is healthy and easy to make within 20 minutes. The ingredients required to make this soup...
Rajasthani food is incomplete without the mention of Dal-Baati-Churma. What started as a picnic food has become a distinctive cuisine of the...
Chum Chum is a popular Bengali sweet dish that is made with paneer(home-made cheese). It is a versatile dish that can be served in many diff...