Vanilla Cup Cakes

This is one recipe which I wanted to try out from a long time. Everyone loves cakes, and of course cupcakes are easy to eat(kid's favori...

This is one recipe which I wanted to try out from a long time. Everyone loves cakes, and of course cupcakes are easy to eat(kid's favorite). I have experimented cupcakes for the first time and chose to do it simple. Hence, I decided with Vanilla Cup Cakes as my first cup cake recipe. It was fun baking them. Yes, I enjoyed it thoroughly. Have a glimpse of the procedure I went through to make these tongue-tickling cupcakes.


Ingredients:

Eggs - 3
Baking Powder - 1 tablespoon
Powdered White Sugar - 2 cups
Butter - 2 cubes/sticks (large)
Vanilla Extract - 2 tablespoons
Milk - 1 cup
All-purpose Flour/Maida - 2 cups
Corn-flour - Half cup
Salt - Half tablespoon
Butter Cream Frosting / Cake Icing - As required

Preparation:

Preheat the oven to 175 degrees C(350 degrees F ).
Take a bowl and beat the eggs. Also add the vanilla extract to it and beat well.


Add the powdered white sugar, butter, baking powder, corn-flour, all purpose flour, milk, salt and beat well so that no lumps are found.


Beat the entire mix properly so that the batter is smooth.


Pour the batter into the baking cups upto 2/3th of the cupcakes by keeping them in the cupcake pan.


Bake the cupcakes in pre-heated oven for 20 mins. Once done remove from the oven and allow them to cool for 5 mins. Then, remove the cupcakes from pan and keep it aside.


Decorate the cupcakes using the icing of your choice. I have used blue color butter cream frosting here.


Serving Options:

Serve the delicious vanilla cup cakes with any type of icing of your choice.

Related

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Post a Comment

  1. Cake looks so cute and delicious..

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  2. wow look at that and the blue color is total icing on the cake in all terms

    i really want to try out bake items but still not sure which dabba to buy to try this out

    ReplyDelete
    Replies
    1. Just ask for baking trays meena ull get it :)

      Delete
  3. I have never tried cakes with corn flour...
    Interesting recipe.must give it a try.

    ReplyDelete
    Replies
    1. Thanks Shobha. This makes the cake more soft.

      Delete
  4. they look lovely! They are easy and quick to make. Nice recipe.

    ReplyDelete
  5. Hi Lavanya ,

    Looks YummYYYY !!

    Neat presentation:))

    Keep on Dear..

    Welcome to

    www.southindiafoodrecipes.blogspot.in

    ReplyDelete
  6. looks awesome nice presantation www.cookingatmayflower.blogspot.com

    ReplyDelete
  7. looks gorgeous and cute cup cakes..
    http://indiantastyfoodrecipes.blogspot.in

    ReplyDelete
  8. wow...looks yummy yummy..love this lovely blue color cups:)

    ReplyDelete
  9. wow .. those cake have come out so well .. too good ..thanks for sharing

    ReplyDelete
  10. Wow yummy & Spongy Cupcakes :)

    Do visit my space to collect your award

    ReplyDelete
  11. Im a gr8 fan of simple plain cakes nd cupcakes..This looks perfect and delicious.

    ReplyDelete
  12. Delicious cupcakes Lavanya..

    ReplyDelete
  13. Your cupcakes are inviting. Perfect clicks.

    ReplyDelete
  14. They make a pretty picture Lavanya!

    ReplyDelete
  15. I'm hungry now :)
    I don't eat eggs so I need an eggless variant - I normally replace eggs with a fresh cream and curd mixture. Have you tried any eggless variants?

    recent post: http://ourexternalworld.blogspot.in/2012/07/sun-and-moon-in-my-cube-diy-old-basket.html

    ReplyDelete
  16. yumm..mine never come out like this..

    ReplyDelete
    Replies
    1. Try out dear with the same ingredients n quantities....you will get it perfect :)

      Delete
  17. HI lavanya,pls collect your award,http://shajisrecipesmine.blogspot.com/2012/07/my-first-awardfabulous-blog-ribbon.html

    ReplyDelete

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