In Praise Of Cupcakes

It's less than 24 hours till Valentine's Day, and my head is a mess of blood and scabs as I relentlessly scratch it, desperately try...

It's less than 24 hours till Valentine's Day, and my head is a mess of blood and scabs as I relentlessly scratch it, desperately trying to find a cute- but not too cute- way to express my affection for my partner. 

Whiskey sours at sunset are also out of the equation, thanks to the draconian rules regarding alcohol that a pregnant woman is obliged to follow.

That eliminates the two simplest, most obvious, and let’s face it, most effective ways of creating romance on Valentine’s Day. Or so I thought, until I discovered Little Bertha. It's all sorted now, and the best part is, I can actually partake of the treat, too. If there is one thing a pregnant woman is obliged to do, it's mindlessly stuff herself with sweet treats.

Cupcakes never fail to impress as a goodwill gesture, Valentine's Day or not. Have you ever heard anyone utter the words 'I hate cupcakes'? Of course not. Only a psychopath would find fault with the concept of the cupcake. Chocolate, raspberry, coconut, gluten free- there's a cupcake for everyone. My choice for my beloved this year is a box of all chocolate numbers. Chocolate is the sweetest of the dessert family, no? Jellybeans have no place in an evening of gourmet food and seduction. Chocolate frequently does.

To learn more about the virtues of the humble cupcake, visit www.littlebertha.com.au

Contributed By: Danielle

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